New Gene Combinations Conferring Resistance to the Bacterial Blight Disease of Cotton

  • Khalid M. Abdalla Faculty of Agriculture and Natural Resources
  • Ahmed M. Mustafa Cotton Breeding Program, Gezira Research Station, Agricultural Research Corporation, Wad Medani, Sudan.
  • Abu Elhassan S. Ibrahim Faculty of Agricultural Sciences, University of Gezira, Wad Medani, Sudan

Abstract

F2 plants comprising different gene combinations were evaluated


for cotton bacterial blight resistance in the field of the Gezira Research Station and the greenhouse of the Plant Pathology Centre of the University of Gezira, Neshashiba, Wad Medani, during the autumn of 2002. Results generally showed significant differences between different gene combinations in resistance to the new race of the bacterium Xanthomonas campestris pv. malvacearum. Leaf disease grades ranged from 4 to 6. Most of the plants fell into grade 5. Genotype 12, with expected gene combination of (B2B3B6B7B9B12), expressed the highest level of resistance with a mean disease grade of 4, while genotypes 7, 11 and 15 showed the lowest level of resistance with a mean disease grade of 6. The results indicated the importance of the genetic background B2B3B7 in improving resistance to both the old and the new races when one of the following major genes B4, B6, B9, and B12 is incorporated. In such background, resistance level improves as the number of genes increases. Therefore, the commercial resistant cultivars having B2B6 genetic background to the old race of the bacterium can be replaced by the genetic background involving B2B3B7 in addition to one of the four major genes mentioned above in order to protect the cotton crop. Genotypes 5, 6, 12, and 19 were recommended for further improvement as they expressed relatively high level of resistance to the pathogen.


 

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Published
2021-07-15
How to Cite
M. ABDALLA, Khalid; M. MUSTAFA, Ahmed; S. IBRAHIM, Abu Elhassan. New Gene Combinations Conferring Resistance to the Bacterial Blight Disease of Cotton. Gezira Journal of Agricultural Science, [S.l.], v. 2, n. 1, p. 1-15, july 2021. ISSN 1728-9556. Available at: <http://37.60.236.48/index.php/gjas/article/view/2047>. Date accessed: 03 june 2026.
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Articles