Arabi, O., Elmawlla, S., Abdelhai, E., & Elhadi, A.
(2018).
The Effects of Seasons, Age of the Animal and Storage Time on Physical Properties of Camel’s Meat (Camelus Dromedarius.
Gezira Journal Of Engineering And Applied Sciences, 8(1).
Retrieved from http://37.60.236.48/index.php/gjeas/article/view/487